ANTIPASTI

Bruschetta al Pomodoro

$8

tomatoes, garlic, oregano, basil and extra virgin olive oil

Bruschetta Napolitana

$9

tomatoes, olives, mozzarella, basil and extra virgin olive oil

Prosciutto con Melone

$9

cantaloupe wrapped with prosciutto

Nonna's Polpette

$10

homemade beef meatballs covered in our homemade cherry tomato sauce

Impepata di Cozze

$12

sautéed mussels, cherry tomatoes, shallots, extra virgin olive oil, garlic, parsley and hot peppers

La Bufallota

$12

bufallota mozzarella and prosciutto served on a bed of arugula

Calamari Fritti

$12

fried calamari with our homemade cherry tomato dipping sauce

Piattone di Pacci's

$16

our signature sample platter features Bruschetta al Comodoro, buffalo mozzarella, smoked salmon rolls, artichokes, olives, and prosciutto wrapped cantaloupe

Piattone Di Salumi

$16

Platter with sliced Italian meats.

Piatto Di Formaggi

$20

Cheese Platter

LE INSALATA

Pacci's

$10

baby spinach, arugula, cucumbers, fresh, mozzarella, onions, nuts, cranberries, pears and our homemade honey balsamic vinaigrette

Caprese DOP

$10

imported buffalo mozzarella, freshly ripened tomatoes, basil and extra virgin olive oil

Caesar

$10

fresh romaine lettuce, parmesan, croutons and classic Caesar dressing

Campagnola

$10

baby spinach, arugula, artichokes, roasted peppers, parmesan and our homemade honey balsamic vinaigrette

El Greco

$10

cherry tomatoes, romaine lettuce, cucumbers, onions, olives, barrel-aged feta, dill, oregano and extra virgin olive oil

LE PASTA

Spaghetti with Meatballs

$17

made in our homemade cherry tomato sauce with basil and homemade beef Italian meatballs

  • homemade beef meatballs$4.55

Tagliatelle alla Bolognese

$22

fresh tagliatelle pasta with our homemade Bolognese sauce and topped with shaved parmesan

Tagliatelle alla Boscaiola

$22

fresh tagliatelle pasta with our signature homemade sausage, mushrooms, parmesan and black pepper

Lasagna Napoletana

$16

layered with fresh ricotta and mozzarella, miniature homemade meatballs, parmesan and our homemade rage sauce

Carbonara

$22

Spaghetti pasta topped with bacon, eggs, parmesan and black pepper

Pollo alla Marsala

$20

sautéed chicken breast in our homemade marsala sauce, wild mushrooms, garnished with arugula, cherry tomatoes and red onions

Linguine al Vongole

$22

made in our homemade white wine and cherry tomato sauce with baby clams or mussels, and finished with red pepper flakes and parsley

Tagliatelle al Tartufo

$26

fresh tagliatelle pasta sautéed with wild mushrooms, topped with prosciutto di Parma, truffle oil and shaved parmesan

Four Cheese Ravioli

$22

White wine and cream sauce with artichokes, mushrooms and spinach, topped with shaved Parmesan

Gnocchi Sorrentina

$17

Made with our homemade cherry tomato sauce and topped with mozzarella

  • buffalo mozzarella$5
  • bolognese$5

Shrimp Scampi

$25

Shrimp sautéed with white wine butter sauce and shallots over fresh linguine

Shrimp Fra Diavolo

$26

Linguini pasta, oven-roasted tomatoes, white wine, parsley and hot calabrese peppers

Pollo Alla Milanese

$20

Sautéed chicken breast over garlic pasta garnished with arugula, cherry tomatoes and red onions

Linguini alla Puttanesca

$18

Homemade linguini with tomatoes, anchovies, capers and olives

Pollo Al Pesto

$20

Blackened or grilled chicken breast over penne pasta in homemade basil pesto topped with roasted pine nuts, shaved Parmesan and Italian parsley.

SECONDI PIATTI

Rainbow Trout Alla Piccata

$32

Rainbow trout filet in white wine, lemon and capers sauce, served with spaghetti in olive oil and garlic, garnished with arugula, cherry tomatoes and onions

Salmon

$32

Grilled salmon over a bed of spinach topped with sautéed vegetables

Linguine al Fruitti Di Mare

$32

Calamari, shrimp, clams and mussels with oven-roasted tomatoes, white wine, red pepper flakes and Italian parsley over fresh linguine pasta.

Lobster Ravioli

$32

Fresh tagliatelle pasta with our homemade bolognese sauce topped with shaved parmesan.

Colossal Shrimp

$32

Grilled colossal shrimp over fresh linguini in white wine with roasted tomatoes and crab meat, topped with fresh buffalo mozzarella.

Veal Scallopini

$32

Veal scallopini topped with sautéed wild mushrooms and crab meat, served with spaghetti in olive oil and garlic, garnished with arugula, cherry tomatoes and onions.

Pork Chop

$32

14oz french-cut pork chop topped with lemon, white wine and butter sauce, served with spaghetti in olive oil and garlic, garnished with arugula, cherry tomatoes and onions.

Wild Boar Bolognese

$32

Fresh tagliatelle pasta with a ground, wild-boar bolognese sauce topped with fresh capers.

All Prices and Menu Items are Subject to Change. Please inform us of any allergies prior to ordering.

Go top